curd

curd /k'ɜːrd/ (curds)
[N-VAR] usu pl
The thick white substance which is formed when milk turns sour can be referred to as curds.bean curd
[N-UNCOUNT]
Bean curd is a soft white or brown food made from soya beans.
= tofulem|on curd
[N-UNCOUNT]
Lemon curd is a thick yellow food made from lemons. You spread it on bread or use it to fill cakes or pastries. (mainly BRIT)

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