cuisine

cui|sine /kwɪz'iːn/ (cuisines)
1 [N-VAR] usu with supp
The cuisine of a country or district is the style of cooking that is characteristic of that place.
The cuisine of Japan is low in fat.
...traditional French cuisine.
= cooking
2 [N-UNCOUNT]
The skill or profession of cooking unusual or interesting food can be referred to as cuisine.
...residential courses in gourmet cuisine.nou|velle cui|sine /n'uːvel kwɪz'in/
[N-UNCOUNT]
Nouvelle cuisine is a style of cooking in which very fresh foods are lightly cooked and served in unusual combinations. You can also refer to food that has been cooked in this way as nouvelle cuisine.
...dining out is easy with everything from a hamburger to hyper expensive nouvelle cuisine on your doorstep.

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